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Results 17571-17580 of 29422 (Search time: 0.016 seconds).
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Issue DateTitleAuthor(s)
2017Protein and Fat Content of Tiger Nut-Soy Milk Blends as Influenced by Pasteurization.Orhevba, Bosede; Bankole, B; Olorunsogo, Samuel
2014Utilization Potentials of Moringa Oleifera and Telfaria Occidentalis Seeds.Adejumo, Bolanle; Olorunsogo, Samuel
2016Rheological Modification of Donkwa (Ground Cake Snacks) Using Food Gel.Hussaini, M; Olorunsogo, Samuel
2017Storage of Maize using Hermetic Method and Analysis of some Quality Parameters.Orhevba, Bosede; Olorunsogo, Samuel
1998Modeling the Retention of Ascorbic Acid in Orange Juice.Olorunsogo, Samuel; Adgidzi, Donald
2000Optimization of Ascorbic Acid content in Mango Juice.Adgidzi, Donald; Olorunsogo, Samuel
2022-10-11eHealth: A Survey of Architectures, Developments in mHealth, Security Concerns and SolutionsAlenoghena, Caroline; Adeiza, Onumanyi; Ohize, Henry; Adejo, Achonu; Oligbi, Maxwell; Ali, Shaibu Ibrahim; Okoh, Supreme
2023-02-28Fuzzy Analytic Hierarchy Process-based Learner Profile Sensitive Attributes Determination in Learning Management SystemMUHAMMAD, Muhammad Kudu; Ishaq, Oyebisi Oyefolahan; Olayemi, Mikail Olaniyi; Ojeniyi, Joseph Adebayo
2022Comparative Assessment of Sweet (Zeamays Convar.Saccarata) and Dent Maize (Zeamays) for Phytoremediation of Chromium and Nickel Polluted Agricultural SoilsAnimashaun, Iyanda
2022NUTRIENT, SECONDARY METABOLITE AND PHYSICOCHEMICAL CONSTITUENTS OF SELECTED PLANT PEELSOssamulu, Ifeanyi Famous; Adefolalu, Funmilola Sherifat; Akanya, Helmina O.

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