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Issue Date	Title	Author(s)
2025	Extracellular laccase production by bacterial isolates for the treatment of palm oil mill effluents using agro-wastes as a carbon source.	Oyewole, O.A.,; Tsado, P.Y.; Chimbekujwo, K.I.,; Ilyasu, U.S.,; Alkhalil, S.S.,; Abioye, O.P.,; Egwim, E.C.; Oyeleke, S.B
2026-03-10	Next-Generation solutions for sustainable food preservation and safety	Oyewole, O.A.; Izuafa, A.; Ayomide, I.A.
2026	The Interactions of emergent contaminants (ECs) with soil microbiome	Joda, J. F.; Raji, R.O.,; Nmadu, M. E.; Oyewole, O.A.
2026-03-12	Antimicrobial nanomaterials in food packaging and preservation.	Oyewole, O.A.; Amole, O.F.; Majin, E.N.; Maddela, N.R
2023	Microbial conversion of agro-wastes for lactic acid productio	Oyewole, O.A.,; Yakubu, J.G.,; Kalu, J.,; Abdulfatah, M.T.; Abioye, O.P.,; Adeniyi, O.D.,; Egwim, E.C.
2026	The effects of cobalt and titanium nanoparticles on plant health	Nwachukwu, K.C.,; Alsahafi, S.,; Ndom, H.U.,; Ugbogu, O.C.,; Oyewole, O.A.
2025	Physico-chemical parameters of drinking water sources in Chanchaga Local Government Area, Minna, Niger State.	Abubakar, A.N.; Eniolorunda, M. F.; Bala, J. D.; Ilyasu, U. S.
2025	Application of Bacillus Safensis Lau 13 Metabolite for the Control of Growth and Aflatoxin Production by Aspergillus Flavus on Stored Maize Grains	Salau, N. O.; Adelere, I. A.; Bello, U. M.; Abdulameen, S. A.; Adabara, N. U.; Ilyasu, U. S.
2025	Bacteriological assessment of locally fermented milk (nono) produced from Maidako, Niger State.	Bala, J. D.; Ilyasu, U. S; Adabara, N. U.; Anuonye, J. C.; Musa, J. J.; Danjuma, G. G.
2025	Virtual screening and molecular dynamic simulations of Desulfovibrio vulgaris dissimilatory sulfite reductase inhibitors for the control of sulphate reducing bacteria.	Oyewole, O.A.,; Adamu, R.M.,; Saidu, U.; Coza, S.,; Simelane, M, B.C.,; Md. Rahman, Md. A; Ibrahim, M.A.