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Issue Date	Title	Author(s)
2020-11-25	Effect of Methanol Extract of Cassia occidentalis L. Root on Body Organs of Alloxan Induced Diabetic Rats	Garba, R.; Saidu, A. N.; Adeyemi, H. R. Y; Muhammad, H. L; Abubakar-Akanbi, S. K.
2021-12-20	Hypoglycemic and hypolipidemic properties of Casuarina equisetifolia leaf extracts in alloxan induced diabetic rats	Muhammad, H. L.; Garba, R.; Abdullah, A. S.; Adefolalu, F. S.; Busari, M. B.; Hamzah, R. U.
2021-08-18	Ameliorative effect of crude and solvent partitioned fractions of Gymnema sylvestre in alloxan-induced hyperglycemic and dyslipidemic Rattus norvegicus	Raji, R. O.; Muhammad, H. L.; Makun, H. A.; Busari, M. B; Maikai, S. S.; Raji, H. F.
2022-08-03	Mycotoxin levels and characterization of natural anti-fungal phytochemicals in pearl millet (Pennisetum glaucum) from Nigeria’s six agroecological zones	Muhammad, H. K.; Muhammad, H. L.; Njobeh, P. B.; Monjerezi, M.; Matumba, L.; Makun, H. A.
2021	Acute and sub-acute toxicity profile of crude extract and fractions of Gymnema sylvestre	Raji, R. O.; Muhammad, H. L.; Abubakar, A.; Maikai, S. S.; Raji, H. F.
2020-04-01	Antioxidant and Hypolipidemic Effects of Methanolic Root Extract of Chromolaena odorata in Alloxan-induced Diabetic Rats	Omonije, O. O.; Saidu, A. N.; Muhammad, H. L.
2021-12-15	Concentration and Risk Assessment of Arsenic, Cadmium and Lead in Husked and De-husked Rice Samples from Niger and Kebbi States, Nigeria	Muhammad, H. L.; Adama, J. K.; Kabiru, A. Y.; El Yahyaoui, A.; Darkaoui, S.; Maazouzi, M. Y.; Makun, H. A.
2017	Extraction and Partial Purification of Phytocystatin From Calotropis procera	Abdullahi, Abdulkadir; Ismail .A, Umar; Sani, Ibrahim; O.E, Onyike; AY, Kabiru; Y.Y, Pala; Baba, Gabi
2009	Screening for Proteolytic and Clotting activities of Some Plants in Nigeria.	Abdullahi, Abdulkadir; Chado .M, Isah
2012	Assessment of Micro-flora and Fauna Diversity of Lapai Lake for Fisheries Potentials	Chado.M, Isah; Abdullahi, Abdulkadir; Z.T, Ndatsu.
2006	Isolation, Purification and some Properties of Protease from Calotropis Procera Latex	E, Onyinke; Abdullahi, Abdulkadir
2021-06-19	EEffects of Cold and Hot Extraction Processes on Phytochemical Constituents and Antioxidant Activities of Methanol Extract of Taminalia catappa Leaves	Busari, M.B; Yusuf, R.S; Hamzah, R.U; Ibrahim, Y.O; Muhammad, H; Yayah, A.S
2022-07-01	Antioxidant and Anti-trypanosomal Activities of the Allium Sativum (Garlic) Bulb Aqueous Extract on Trypanosoma Congolense Infected Mice	Madaki, Fatima, M; Waheed, Sakariyau, A; Busari, Musa, B; Ibrahim, Yunus, O; Kabiru, Adamu, Y; Ogbadoyi, Emmanuel, O; Mann, Abdullahi
2016-04	The Bacterial Contaminants Associated with Kilishi Sold within Minna Metropolis, Nigeria.	Adabara, N.U; Yakubu, K.; Damisa, D.; Kuta, F.A; Busari, M.B; Mamman, F.Y; Jagaba, A.
2016-08-18	Production and Characterization of Biodiesel from Moringa oleifera Lam Seed Oil	Aliyu, M.; Adetayo, S.E; Animashahun, I.M; Mohammed, I.S; Busari, M.B
2018	Effect of Dietary Supplementation of Maize (Zea mays) with Soybean (Glycine max) and Moringa (Moringa oleifera) on Blood Biochemical Profile of Albino Rats	Ibrahim, B.A.; Kabiru, A.Y; Busari, M.B; Agboola, A.R; James, S.
2016	Receptor Modeling Application on Surface Water Quality and Source Apportionment	Animashahun, I.M; Ahaneku, I.E; Busari, M.B; Bisiriyu, M.T
2021-12-17	Hypoglycemic and hypolipidemic properties of Casuarina equisetifolia leaf extracts in alloxan induced diabetic rats	Muhammad, Hadiza Lami; Garba, Rahinat; Abdullah, Abubakar Siddique; Adefolalu, Funmilola Sherifat; Busari, Musa Bola; Hamzah, Rabiat Unekwu; Makun, Hussaini Anthony
2021	COMPARISON OF NITROGEN, PHOSPHOROUS AND POTASSIUM (NPK) IN YOUNG AND MATURED COW, GOAT AND POULTRY MANURES FOR FARMERS’ UTILIZATION AS BEST ALTERNATIVE TO INORGANIC FERTILIZER DURING COVID-19 PANDEMIC LOCK-DOWN	Muhammad, H.I; Busari, M.B; Mohammed, Y
2021-10-24	Assessment of milling as an alternative to chemical additives in processing of jute mallow (Corchorus olitorius)	Nasir-Naeem, Khadeejah O.; Akande, Sarah A.; Garba, Rahinat; Akolade, Jubril O.