Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 565
| Issue Date | Title | Author(s) |
| 2023 | Development of a low-cost drip irrigation system for low-income farmers | Animashaun, I.M.; SHUAIB, S.A; JIMOH, W; GBADEBO, A.J |
| 2024-05 | Sensory Properties of Bread Fortified with Soya Protein Isolate and Fonio Blends | SALAUDEEN, O.H.; orhevba, B.A; SHUAIB, S.A; MUSTAPHA, K.T |
| 2025 | Evaluation of Effects of Different Processing Methods on The Formation of Acrylamide in Potato Chips | SALAUDEEN, O.H; PAUL, OMALE; ABBA, J; SHUAIB, SEGUN ABDULLAHI |
| 2019 | Anti-Nutritional Properties of Cocoyam Flour as Influenced by some Processing Parameters | ORHEVBA, B.A.; NDANAIMI, Y; OBASA, P.A.; SHUAIB, S.A |
| 2024 | Optimization of Maize-Tacca Starch Composite Edible Coating Using Response Surface Methodology for Prolonging Shelf Life of Tomato | ADEBAYO, SEGUN EMMANUEL; IDAH, P.A; SHUAIB, S.A; SAYUTI, Y; SAIBU, B.O. |
| 2023 | Effect of machine parameters on physical and sensory properties (desirability) of coated peanut snacks | ADEBAYO, SEGUN EMMANUEL; SHUAIB, S.A; SAIBU, B.A; TIAMIYU, Q.O |
| 2019 | Comparative Analysis of Physicochemical Properties of Ackee Apple (Blighiasapida) Seed Oil and other Seed Oils for Bioresin Production. | ORHEVBA, B.A; YUSUF, O.H; SHUAIB, S.A. |
| 2026-04 | DESIGN, FABRICATION AND PERFORMANCE EVALUATION OF A GROUNDNUT CAKE EXTRUDER WITH VARIABLE DIE GEOMETRY | SHUAIB, SEGUN ABDULLAHI; Salaudeen, O.H; IDAH, P.A; MOHAMMED, USMAN |
| 2026-06-18 | Development, proximate evaluation, and optimization of functional breakfast cereal from indigenous ingredients (Minna, Nigeria). | Adgidzi, Princess; Olorunsogo, Samuel; Adebayo, Segun; Ocheme, Ocheme |
| 2026-06-23 | Quality of Fish Feed as influenced by Formulation Ingredients Proportions | Olorunsogo, Samuel Tunde; Akande, Kemi Eunice |
| 2026-06-30 | Multi response optimization using desirability functions: Application in dietary food development | Olorunsogo, Samuel Tunde |
| 2019-11 | Production and Characterization of Briquettes from Melon Seed Shell, Corn Stalk and Sawdust | Dauda, S.M; Usman, M.; Mustapha, A.; Aliyu, M.; Mohammed, I.S |
| 2020-12-27 | Effect of Compaction Pressure and Biomass Type (Rice Hisk and Sawdust) on some Physical and Combustion Properties of Briquettes | M., Aliyu; I.S., Mohammed; H. A., Lawal; S.M., Dauda; A.A., Balami; M., Usman; L., Abdullahi; M., Abubaka; B., Ndagi |
| 2022-12 | Design and Selection of Best Pump Capacity for a Solar-Powered Smart Drip Irrigation System for Tomato (Lycopersicum esculentum) in Mokwa, Nigeria | Jibril, I; Adeoye, P.A.; Olorunsogo, S.T.; Zubair, S; Adesiji, A.R. |
| 2023-04 | Development of Adaptive Biosensor system approach for food products in storage (A Review) | Obasa, P.A.; Adejumo, B.A.; Agajo, J; Olorunsogo, S |
| 2024-08 | The Effects of Pretreatment on The Qualities of Sweet Potato Flour - A Review | Ojoawo, O.O.; Adejumo, B.A.; Ocheme, O.B.; Olorunsogo, S.T. |
| 2024-06-30 | Multiresponse optimization of value-added sesame seed candy | Olorunsogo, Samuel Tunde; Salihu, Onimisi Abdulraheem |
| 2024-12-25 | Development and Modelling of Value-Added Sesame Seed Candy | Olorunsogo, S.T.; Salihu, O.A |
| 2025-01-03 | Effects of Cream Hardener on Optimal Formulation of Snail Shell-Based Auto Body Filler | Matthew, G.N.; Ekwe, N.B.; Tobins, F.T.; Olorunsogo, S.T. |
| 2025-04-26 | Impact of Some Processing Factors on the Pasting Properties of Poundo Flour Made from Precooked Sweet Potato Tubers | Ojoawo, Olayemi Olubunmi; Adejumo, Bolanle Adenike; Olorunsogo, Samuel Tunde; Ocheme, Ocheme Boniface |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 565
