Agric. and Bioresources Engineering : [540] Collection home page

Agric. and Bioresources Engineering

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Collection's Items (Sorted by Submit Date in Descending order): 161 to 180 of 540
Issue DateTitleAuthor(s)
2013-01Comparative Assessment of Energy Values of Briquettes from Some Agricultural By-Products with Different BindersIdah, P. A; Mopah, E. J
2016-10Interative Study of Some Mechanical Parameters of an Automated Grain Drinks Processing Machine with Respect to its Blending EfficiencyGbabo, A; Idah, P. A; Gana, I. M
2013Evaluating Monolayer Moisture Content of Rubber Seed using BET and GAB Sorption EquationsFadeyibi, A; Osunde, Z. D; Usaini, M. S; Idah, P. A; Balami, A. A
2013-04Determination of some Engineering Properties of Dika Nut (Irvingia gabonensis) at Two Moisture Content Levels as Relevant to Its ProcessingOrhevba, B. A; Idah, P. A; Adebayo, S. E; Nwankwo, C. C
2005Development and Performance Evaluation of a Neem Seed DecorticatorBalami, A. A; Dauda, Solomon Musa; Aliyu, M; Mohammed, I. S
2008-07-03Resonance frequency of Nigerian tomato fruit as related to prevention of damage during transportationIdah, P. A; Yisa, M. G; Ajisegiri, E. S. A; Okpala, O
2014-03Effects of Osmotic Pre-Drying Treatments, Duration and Drying Temperature on Some Nutritional Values of Tomato FruitIdah, P. A; Obajemihi, O. I
2013-03Effects of smoke-drying temperatures and time on physical and nutritional quality parameters of Tilapia (Oreochromis niloticus)Idah, P. A; Nwankwo, I
2012-06Simulated transport damage study on fresh tomatoIdah, P. A; Yisa, M. G; Chukwu, O; Morenikeji, O. O
2014-05Extraction and Characterization of Cashew Nut (Anacardium Occidentale) Oil and Cashew Shell Liquid OilIdah, P. A; Simeon, M. I; Mohammed, M. A
2014-06Assessment of Osmotic Pre-Drying Treatment on Drying Rates of Fresh Tomato FruitsIdah, P. A; Obajemihi, I. O; Adeboye, O. A; Olaniyan, A. M
2014-05-15Effects of soaking on moisture: Dependent mechanical properties of some selected grains essential to design of grain drinks processing machineGana, I. M; Idah, P. A; Gbabo, A; Anuonye, J. C
2015-01Effects of Maturity on the Proximate Composition of Lettuce (Lactuca sativa)Nwachukwu, N. G; Idah, P. A
2017Performance evaluation of cassava starch-zinc nanocomposite film for tomatoes packagingFadeyib, A; Osunde, Z. D; Egwim, E. C; Idah, P. A
2016Development and Optimisation of Cassava Starch-Zinc-Nanocomposite Film for Potential Application in Food PackagingFadeyibi, A; Osunde, Z. D; Agidi, G; Idah, P. A; Egwim, E.C
2018-06Effect of some process variables on flowability and thermal properties of sprouted tigernut (Cyperus esculentus) flour.Komolafe, G. O; Osunde, Z. D; Idah, P. A; Chinma, C. E
2021-05ASSESSMENT OF LEACHATE CONTAMINATION OF GROUNDWATER AT SOME WASTE DISPOSAL SITES IN SOUTHERN GUINEA SAVANNAH ECOLOGICAL ZONE OF NIGERIA USING GEOELECTRIC PROCESSESSOMALE, M. E.; UDENSI, E. E.; Musa, John Jiya
2001DEVELOPMENT AND PERFORMANCE EVALUATION OF A MORINGA(OLIEFERA) SEED DECORTICATING MACHINEBalami, A. A; Abubakar, M; Aliyu, M; Dauda, Solomon Musa
2002development of a rice thresherDauda, Solomon Musa; Adgigdzi, D
2005RICE POST-HARVEST TECHNOLOGY IN NIGERIA: AN OVERVIEW OF THE CONTRIBUTION OF NATIONAL CEREALS RESEARCH INSTITUTE, BADEGGIDauda, Solomon Musa; Gbabo, Agidi
Collection's Items (Sorted by Submit Date in Descending order): 161 to 180 of 540