Please use this identifier to cite or link to this item: http://irepo.futminna.edu.ng:8080/jspui/handle/123456789/30836
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dc.contributor.authorIdakwo, Q. P.-
dc.contributor.authorAbalaka, M. E.-
dc.contributor.authorAuta, H. S.-
dc.contributor.authorAnuonye, J.C.-
dc.date.accessioned2026-05-05T14:04:04Z-
dc.date.available2026-05-05T14:04:04Z-
dc.date.issued2025-
dc.identifier.urihttp://irepo.futminna.edu.ng:8080/jspui/handle/123456789/30836-
dc.publisherInternational Journal of Applied Biological Researchen_US
dc.titleYield, chemical properties and bioactive constituents of mushroom (Pleurotus ostreatus) cultivated on mixed sawdust and rice bran compost for staple food productionen_US
dc.typeArticleen_US
Appears in Collections:Microbiology



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