Influence of different levels of water pH on survival rates of Laboratory-reared Clarias anguilaris fingerlings in Minna.

Please use this identifier to cite or link to this item: http://irepo.futminna.edu.ng:8080/jspui/handle/123456789/10682

Full metadata record

DC Field	Value	Language
dc.contributor.author	Ayanwale, A. V., Azoozo, A. S., Arimoro, F. O., Samuel, O. P., Keke, U. N. and Auta, Y. I.	-
dc.date.accessioned	2021-07-19T20:23:45Z	-
dc.date.available	2021-07-19T20:23:45Z	-
dc.date.issued	2017	-
dc.identifier.uri	http://repository.futminna.edu.ng:8080/jspui/handle/123456789/10682	-
dc.language.iso	en	en_US
dc.publisher	Nigerian Journal of Pure and Applied Science	en_US
dc.subject	Physico-chemical parameters, dissolved Oxygen, Biochemical Oxygen Demand, Ammonia, Conductivity and Aquaculture	en_US
dc.title	Influence of different levels of water pH on survival rates of Laboratory-reared Clarias anguilaris fingerlings in Minna.	en_US
dc.type	Article	en_US
Appears in Collections:	Animal Biology

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