Browsing by Author SHUAIB, S.A
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) |
| 2019 | Anti-Nutritional Properties of Cocoyam Flour as Influenced by some Processing Parameters | ORHEVBA, B.A.; NDANAIMI, Y; OBASA, P.A.; SHUAIB, S.A |
| 2023 | Development of a low-cost drip irrigation system for low-income farmers | Animashaun, I.M.; SHUAIB, S.A; JIMOH, W; GBADEBO, A.J |
| 2023 | Effect of machine parameters on physical and sensory properties (desirability) of coated peanut snacks | ADEBAYO, SEGUN EMMANUEL; SHUAIB, S.A; SAIBU, B.A; TIAMIYU, Q.O |
| 2024 | Optimization of Maize-Tacca Starch Composite Edible Coating Using Response Surface Methodology for Prolonging Shelf Life of Tomato | ADEBAYO, SEGUN EMMANUEL; IDAH, P.A; SHUAIB, S.A; SAYUTI, Y; SAIBU, B.O. |
| 2024-05 | Sensory Properties of Bread Fortified with Soya Protein Isolate and Fonio Blends | SALAUDEEN, O.H.; orhevba, B.A; SHUAIB, S.A; MUSTAPHA, K.T |
