Browsing by Author Ossamulu, I. F

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Issue DateTitleAuthor(s)
2025Antimicrobial efficacy of chitosan-Tridax procumbens extract composite on selected wound surface microorganismsOssamulu, I. F; Usman, I. O; Solomon, O. D; Gara, T. Y
2025-06Antioxidant potential of chitosan-Tridax procumbens ethanol leaf extract compositeOssamulu, I. F; Muhammad, H. K; Salubuyi, S. B; Ukubuiwe, A. C; Dowell, E. A; Usman, I. O; Solomon, O. D; Olayiwola, M. O; Oyewole, O. A
2026Applications of Artificial Intelligence and Machine Learning in Food Quality Control and Safety AssessmentAboyeji, D. O; Auta, H. S; Adelere, I. A; Ossamulu, I. F; Makun, H. A; Muhammad, H. L
2026-04-08Co-occurrence of mycotoxins contamination and risk assessment of dietary intake in maize (Zea mays L) from NigeriaEdzili Awono, A. T; Ossamulu, I. F; Habib, M.; Dogo, E; Muhammad, H. L; Essia Ngang, J. J; Makun, H. A
2021-12-29Effect of Acetic Acid and Alpha-Amylase Modifications on Some Physichochemical Properties of Xanthosoma sagittifolium (Cocoyam) StarchSule, M; Musa, A. D; Egwim, E. C; Ossamulu, I. F
2015-03-12Effect of Sesamum indicum (Linn) Seeds Supplemented Diets on Blood Glucose, Lipid Profiles and Serum Levels of Enzymes in Alloxan Induced Diabetic RatsAkanya, H. O; Isa, U. L; Adeyemi, H. R; Ossamulu, I. F
2025-07-23Effect of sprouting on the nutrient and functional properties of Sorghum bicolor and Vigna subterranean flour blends for weaning formulaEnemali, O. J; Akanya, H. O; Ossamulu, I. F; Egwim, E. C; Oyewole, O. A; Maddela, N. R
2014-09Effects of Four Solanum melongena L. Varieties on some Haematological Indices and Weight of Organs in Albino RatsOssamulu, I. F; Akanya, H. O; Egwim, E. C; Adeyemi, H. Y; Isa, U. L; Tsado, A
2016Enhanced production of prodigiosin from Serrate marcesens UCP1549 using various environmental conditionsShaba, A.M; Oyeleke, S.B; Ijah, U.J.J; Damisa, D; Ossamulu, I. F
2021-06Extent of Drug Abuse in the Northern Region of NigeriaSalubuyi, S. B; Muhammad, H. L; Ossamulu, I. F; Kure, J. T
2025Green Synthesis and Structural Characterisation of Zinc Oxide Nanoparticles and Chitosan-Zinc Oxide Nanocomposite Using Azadirachta Indica aqueous Leaf ExtractAbdullahi, S; Ossamulu, I. F; Shaibu, A.; Isah, J. M; Onwuazor, O. P
2022Growth parameters of rats fed varying rations of edible chitosan-starch films packagingOkorie, M; Akanya, H. O; Ossamulu, I. F; Egwim, E. C
2025-01-21Historical data on fungal contamination of maize (Zea mays L.) from different agroecological zones in Nigeria: a reviewEdzili Awono, A. T; Ossamulu, I. F; Muhammad, H. K; Salubuyi, S. B; Shingu, J. P; Muhammad, R. M; Umar, F. G; Eustace, D; Muhammad, H. L; Essia Ngang, J. J; Makun, H. A
2025Introduction to Nanotechnology for Water PurificationAboyeji, D. O; Adelere, I. A; Auta, H. S; Ossamulu, I. F; Hammed, T. O
2025-07-04Mycotoxins contamination of maize (Zea mays L) from different agroecological zones in Nigeria: A systematic reviewEdzili Awono, A. T; Ossamulu, I. F; Bala, I. A; Eustace, D; Muhammad, H. K; Auta, H. S; Salubuyi, S. B; Shingu, J. P; Muhammad, H. L; Essia Ngang, J. J; Makun, H. A
2025Natural Occurrence of Fungi and Aflatoxins Contamination in Maize, Rice and Sorghum from Gashaka Taraba State, NigeriaEdzili Awono, A. T; Ossamulu, I. F; Muhammad, H. K; Salubuyi, S. B; Shingu, J. P; Garba, U. F; Emmanuel, A.; Mahmud, A. A; Eustace, D; Muhammad, H. L; Essia Ngang, J. J; Makun, H. A
2014-08-19Nutrient and phytochemical constituents of four eggplant varietiesOssamulu, I. F; Akanya, H. O; Jigam, A. A; Egwim, E. C
2023-04Nutrient evaluation of different avian species eggs from Minna, Niger State Nigeria.Ossamulu, I. F; Ogunsanya, M. U; Odu, N. M
2015-08Physicochemical And Organoleptic Properties Of Some Selected Foods Fried With Melon (Citrullus Lanatus) Seed OilEgwim, E. C; Akanya, H. O; Onuekwusi, E. C; Ossamulu, I. F
2022-04Physicochemical and Sensory Evaluation of Selected Tomato (Solanum Lycopersicum) Varieties from Minna, Niger State Nigeria.Ogunsanya, M. U; Ossamulu, I. F; Odu, N. M; Jiya, M. J; Imosun, S. E