1. FUTMinna Institutional Repository

Browsing by Subject moisture content

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 20 of 21  next >
Issue DateTitleAuthor(s)
2013Determination of Some Engineering Properties of Dika Nut (Irvingia gabonensis) at Two Moisture Content Levels as Relevant to its ProcessingOrhevba, B. A; Idah, P. A; Adebayo, Segun Emmanuel; Nwankwo, C. C
2019Effect of crop water intake on water table depth: A case study of Chanchaga irrigation scheme.Musa, John Jiya; DADA, P. O. O.; Otache, Martins Yusuf; ADESIJI, A. R.; OIGANJI, E.; MUSA, H. I.; KUTIGI, I. B.; UYEHE, S.
2022-03Effect of floral locations on physicochemical and thermal honey bee propertiesAsoiro, Felix Uzochukwu; Simeon, Meshack Imologie; Azuka, Chinenye Eberechukwu
2008-12-17Effect of moisture content and storage conditions on the storability of garriAmadi, Jude E; Adebola Matthew Omoniyi
2013Effect of Moisture Content on some Quality Parameters of Mechanically Expressed Neem Seed Kernel OilORHEVBA, Bosede Adelola; Chukwu, O.; Oguagwu, V.; Osunde, Z. D
2017Effect of Moisture Content on some Quality Parameters of Stored Bambara Nut (Vigna Subterranea) Flour.ORHEVBA, Bosede Adelola; Mbamalu, C. A
2016Effect of Moisture Content Variation on some Engineering Properties of Almond (Terminalia catappa) SeedOrhevba, Bosede
2016Effect of Moisture Content Variation on some Engineering Properties of Almond (Terminalia catappa) Seed.ORHEVBA, Bosede Adelola; Olorunsogo, S.T.; Oguntoyinbo, O. A.
2011The Effects of Cooking Time on the Nutritional Parameters of Soya MilkORHEVBA, Bosede Adelola
2014-01-10The Effects of Packaging Materials on Shelf-Life Stability of Garri Bought From Markets in Lapai Niger State NigeriaAdebola., Matthew O.; Dadi-Mamud, N. J,; Nusa Halima, M.K
2014-05Effects of soaking on moisture: Dependent mechanical properties of some selected grains essential to design of grain drinks processing machineGana, Ibrahim Mohammed; Peter, A. I; Gbabo, Agidi; Anuonye, J. C
2010-01Effects of Storage Period on Some Nutritional Properties of Orange and TomatoIdah, P. A; Musa, J. J; Abdullahi, A
2010-01Effects of Storage Period on Some Nutritional Properties of Orange and TomatoIdah, Musa, J. J. P. A.; Abdullahi, M.
2017-10Engineering properties of luffa (L. cylindrica) seed relevant to the processing machineriesAliyu, Mohammed; Balami, Ayuba Audu; Dauda, Solomon Musa; Mohammed, Ibrahim Shaba; Abdulfatai, Yusuf
2017-10Engineering properties of luffa (L. cylindrica) seed relevant to the processing machineriesMohammed, Aliyu; Ayuba, Audu Balami; Solomon, Musa Dauda; Ibrahim, Shaba Mohammed; Yusuf, Abdulfatai
2018Evaluation of the physicochemical and thermal properties of honey samples from different floral locations in Enugu North senatorial zone, Nigeria.Asoiro, Felix Uzochukwu; Simeon, Meshack Imologie; Ohagwu, Chukwuemeka Jude; Abada, Ugochukwu Christian
2020Influence of extraction temperature and moisture content on the yield and physicochemical properties of hog plum (Spondias mombin) kernel oil.ORHEVBA, Bosede Adelola; OSHO, PRECIOUS
2014-11Physical and Mechanical Properties of Kenaf Stems at Varying Moisture ContentsDauda, Solomon Musa
2022-03-30Physicochemical and thermal properties of honey samples from Enugu North senatorial zone, Nigeria: Effects of floral locationsAsoiro, Felix Uzochukwu; Simeon, Meshack Imologie; Eberechukwu, Chinenye
2015Qualities of Watermelon Seed Oil Extracted at Different Moisture ContentAdejumo, Bolanle; Olorunsogo, Samuel
Showing results 1 to 20 of 21  next >